Coffee rings

Ingredients
250g butter
1cup icing sugar
1 tsp vanilla essence

1/2 cup oil
1 cup corn flour

4 tsp coffee
2 tsp warm water
(Mix together )

1/2 cup chopped macadamias

2 to 3 cups flour
(Donot add all at once )

To decorate
Melted chocolate
Chopped macadamias

METHOD
1. Cream butter, sugar and vanilla until creamy .
2. Add oil , corn flour and coffee mixture and macadamias ,mix well.
3. Add the flour and form into a soft dough .
5. Cut into rings using a doughnut cutter.
6. Bake at 170
for 15 minutes.
7. Cool completely and dip half the biscuits in melted chocolate and sprinkle chopped macadamias ,drizzle melted chocolate over.