Tutorial on how to make noodles at home
1 cup of flour
A pinch of salt
5 spoons of water
In a mixing bowl, pour in your flour and a pinch of salt, whisk to combine. Break your egg into another plate, add the water and whisk it
Pour the egg into the flour and conbine it with your hands (don’t put too much liquid, ur dough is not supposed to b soft) untill it turns into a hard dough. Knead it till smooth, then cover and leave it in the bowl for 10 to 15 minutes
Place it in a kneading table or pastry mat and knead it till soften and smooth. Roll it out with a rolling pin till very thin
Rub flour all over it, turn the other side and apply the flour too. (this process ptovent it from guming when fold) Fold it like a mat, and use a very sharp knife or cutter to cut it as tiny as you can. (pls refer to the picture. It is chronologically placed from first step till the last)
Allow it to dry before cooking ??
Boil water enough to cover the noodles well. Add oil and salt to it. When boiled, pour in your noodles and use fork to turn it gently. Cook for like 3 to 5 minutes, Sieve it out and fry it with whatever you want to fry it with.
Note. Your ingredients should rhyme with the number of service. The recipe above is for 1 or two servicing (2 or two people )